Specialty Brazil coffee beans NZ, sourced from the Carmo de Minas region of Brazil, with rich notes of caramel, marzipan, and brownie. A smooth, sweet cup with depth and indulgence — specialty-grade single origin at its best.
Grown in the Mantiqueira mountains of southern Minas Gerais, these Yellow Catuaí beans come from the Divisa and Sítio Campo farms at 1,000–1,300m altitude, where volcanic soils and ideal rainfall create exceptional growing conditions. After harvest, defective cherries are removed using water density sorting, and the best are patio-dried for 3 days before finishing in mechanical dryers for 72 hours to reach optimal moisture and balanced flavour.
Love it. Smooth finish with chocolate notes. Right up my alley this stuff. My bean of choice going forward. Keep up the great work Cascade!.
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Paras
Exquisite!
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Rob from Highlands
Very smooth and pleasant. My home Breville Expresso makes a very good cuppa and this is one of the better medium strength coffees at a very reasonable price.
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Angelique Christie
Very nice and smooth coffee
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Simon Mark-Brown
Very nice coffee, thought beans looked.bit different.
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